Kajsa cooked up a great meal as usual here on the beach. Guests who come here doesn't expect such good food so they are all in for a surprise when its a Swedish chef cooking for them. Dinner is served at eight every night and you can choose between fish or meat one course, two course or three course, whatever you want
MAHI MAHI WITH CILANTRO RICE PAPAYA AND MANGO SALAD
BEETROOT CARPACCIO WITH GOATS CHEESE BALLS, ROASTED WALNUTS & BALSAMICO
FILET OF BEEF WITH POTATO PUREÉ WITH ROSEMARY AND BACON TOMATO & ZUCCHINI RATATOUILLE
SOPA AZTECA WITH TORTILLA CHIPS, CHEESE, AVOCADO & SOURCREME
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